• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store in a cool dry place
  • Weight in gr.: 30
  • Nation of production: Germany
  • Crop: 2016
  • Alpha Acids: 3.8%
  • Beta Acids: 3 – 5%
  • Total Oils: 0.5-0.9 mL/100g
  • Hop Usage: Aroma
  • Hints: Spicy, Herbal
  • Substitute: Saaz, Hersbrucker, Spalt Select
  • Beer Styles: Bitter, California Blonde Ale, Red Ale, Pilsner Lager, American Amber Ale, Winter Ale, Pale Ale, Wheat


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