• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store in a cool dry place
  • Weight in gr.: 100
  • Nation of production: Slovenia
  • Crop: 2015
  • Alpha Acids: 9.9%
  • Beta Acids: 3.5-5%
  • Total Oils: 3.0 – 4.0 mL / 100g
  • Hop Usage: Dual purpose
  • Hints: Spicy, earthy
  • Substitute:
  • Beer Styles:

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