• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store in a cool dry place
  • Weight in gr.: 100
  • Nation of production: Slovenia
  • Crop: 2015
  • Alpha Acids: 9.2%
  • Beta Acids: 1.8 – 2.7 mL / 100g
  • Total Oils: 4.0 mL/100 g
  • Hop Usage: Dual purpose
  • Hints: Apple, pineapple, pear, melone, sour cherry
  • Substitute:
  • Beer Styles:

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