• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store in a cool dry place
  • Weight in gr.: 100
  • Nation of production: Germany
  • Crop: 2016
  • Alpha Acids: 11.0%
  • Beta Acids: 3,5-5,5%
  • Total Oils: 1-2 mL/100 g
  • Hop Usage: Bitter
  • Hints: Pine, Cedar
  • Substitute: Chinook, Columbus, Perle
  • Beer Styles: India Pale Ale, Amber Ale


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