• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store in a cool dry place
  • Weight in gr.: 100
  • Nation of production: UK
  • Crop: 2016
  • Alpha Acids: 5.9%
  • Beta Acids: 1.9-2.8%
  • Total Oils: 0.4-0.8 mL/100g
  • Hop Usage: Aroma
  • Hints: Citrus, Spicy
  • Substitute: Golding, Whitbread Golding, Progress
  • Beer Styles: Pale Ale, Extra Special Bitter (ESB), English Ale, English Dark Ale, English Light Ale, Belgian Ale, Christmas Ale, Bitter, Porter, Stout, Golden Ale, Saison, Triple Ale

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