• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store between 0° and +5°C
  • Weight in gr.: 100
  • Nation of production: Germany
  • Crop: 2016
  • Alpha Acids: 11.9%
  • Beta Acids: 3.5-5.5%
  • Total Oils: 1-2 mL/100g
  • Hop Usage: Bitter
  • Hints: Pine, Herbal, Cedar
  • Substitute: Chinook, Columbus, Perle
  • Beer Styles: India Pale Ale, Amber Ale


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