• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store between 0° and +5°C
  • Weight in gr.: 100
  • Nation of production: U.S.A.
  • Crop: 2016
  • Alpha Acids: 13.4%
  • Beta Acids: 3-4.5%
  • Total Oils: 0.8-3 mL/100g
  • Hop Usage: Aroma
  • Hints: Tropical Fruit, Floral, Fruity
  • Substitute: Simcoe, Columbus, Nugget
  • Beer Styles: American IPA e Pale


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