• Ingredients: BARLEY malt, water, hop (min. 0,5%), dried yeast.
  • Use and storage: Store in a cool dry place
  • Style: High
  • Final Liters: 23
  • Sugar to add in kg: 1
  • Alcohol %: 3,8
  • Final Gravity: 1006
  • Bitter IBU: n.d.
  • Color EBC: n.d.

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