• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store between 0° and +5°C
  • Weight in gr.: 100
  • Nation of production: UK
  • Crop: 2016
  • Alpha Acids: 7.5%
  • Beta Acids: 4-4.5%
  • Total Oils: 1-1.7 mL/100g
  • Hop Usage: Dual purpose
  • Hints: Cedar, Green Tea
  • Substitute: Northern Brewer
  • Beer Styles: Pale Ale, English Brown Ale Red Ale English Ale Bitter Golden Ale Belgian Blonde Ale Porter Stout Extra Special Bitter (ESB) Barley Wine Brown Ale

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