• Ingredients: Hops; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE.
  • Use and storage: Store between 0° and +5°C
  • Weight in gr.: 100
  • Nation of production: U.S.A.
  • Crop: 2016
  • Alpha Acids: 8.5%
  • Beta Acids: 5.5-8%
  • Total Oils: 1-2.3 ml/100g
  • Hop Usage: Aroma/Amaro
  • Hints: Earthy, citrus, spicy
  • Substitute: Cascade, Centennial, Chinook o Ahtanum
  • Beer Styles: American Ale e IPA,American Wheat, Bitter, Wheat, Red

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